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Coriander/Cilantro

Discussion in 'BBS Hangout' started by AroundTheWorld, Jul 17, 2011.

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  1. AroundTheWorld

    AroundTheWorld Member

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    Isn't it the same thing?
     
    #21 AroundTheWorld, Jul 17, 2011
  2. Xsatyr

    Xsatyr Member

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    Some people are genetically predisposed to liking fried chicken or so I heard.
     
    #22 Xsatyr, Jul 17, 2011
  3. rockbox

    rockbox Around before clutchcity.com

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    I know Asians people are. There are at least 4 packed KFC within walking distance of every place I've stayed in Asia.
     
    #23 rockbox, Jul 17, 2011
  4. rockbox

    rockbox Around before clutchcity.com

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    In the US, coriander usually refers to the seeds, and cilantro refers to the leaves.
     
    #24 rockbox, Jul 17, 2011
    1 person likes this.
  5. DonnyMost

    DonnyMost Member

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    I put cilantro, garlic, or coriander in virtually everything I cook.
     
    #25 DonnyMost, Jul 17, 2011
  6. Ubiquitin

    Ubiquitin Member
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    I like cumin seed a lot as well.

    The only food I cannot tolerate is bleu cheese. If the flavor is in a food, I cannot eat it no matter how hard I try...
     
    #26 Ubiquitin, Jul 17, 2011
  7. Xsatyr

    Xsatyr Member

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    lol I believe it. I was just joking though, starts at 39 seconds.

    <iframe width="425" height="349" src="http://www.youtube.com/embed/wJ4B7G8Rw3Q" frameborder="0" allowfullscreen></iframe>
     
    #27 Xsatyr, Jul 17, 2011
  8. Nook

    Nook Member

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    Add cumin to your list and you got it down
     
    #28 Nook, Jul 17, 2011
  9. Fatty FatBastard

    Fatty FatBastard Member

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    This is interesting. Chuy's creamy jalapeno dip has cilantro in it and I have never seen anyone say that they hated the taste of it.
     
    #29 Fatty FatBastard, Jul 17, 2011
  10. percicles

    percicles Member

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    Now you take this home, throw it in a pot, add some broth, a potato. Baby, you've got a stew going.
     
    #30 percicles, Jul 17, 2011
  11. Dr of Dunk

    Dr of Dunk Clutch Crew

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    Technically, yes, it is, but for some reason we refer to the leafy stuff you put on tacos and other dishes as cilantro. The seeds or the crushed/powder form is usually referred to as coriander. I think it may have to do with the fact the word "cilantro" is Spanish in origin, so foods from Mexico/Latin America refer to "cilantro".
     
    #31 Dr of Dunk, Jul 17, 2011
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  12. moestavern19

    moestavern19 Member

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    Cilantro is good as **** and anybody who doesn't like it should be killed.
     
    #32 moestavern19, Jul 17, 2011
  13. Carl Herrera

    Carl Herrera Member

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    Not Hispanic?
     
    #33 Carl Herrera, Jul 17, 2011
  14. AXG

    AXG Member

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    Like others have said, I didn't like it as a child. Now, I eat it in Mexican food all the time. What I don't like is rosemary.
     
    #34 AXG, Jul 17, 2011
  15. rockbox

    rockbox Around before clutchcity.com

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    When do Hispanics eat parsley?
     
    #35 rockbox, Jul 17, 2011
  16. rhino17

    rhino17 Member

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    You think **** tastes good? That explains a lot
     
    #36 rhino17, Jul 17, 2011
  17. Xsatyr

    Xsatyr Member

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    I guess you never tried deep fried **** at the Texas State Fair.
     
    #37 Xsatyr, Jul 17, 2011
  18. moestavern19

    moestavern19 Member

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    See you next tuesday!
     
    #38 moestavern19, Jul 17, 2011
  19. Kam

    Kam Member

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    I like Cilantro. I like the smell. My mom puts it in a lot of crap.
     
    #39 Kam, Jul 17, 2011
  20. The Boz

    The Boz Member

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    #40 The Boz, Jul 17, 2011
    1 person likes this.
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